Hours
Mon – Fri: 11am – 10pm
*Sat – Sun: 8am – 10pm
*Weekend hours begin Sunday, November 20th
*Saturday, November 19th Opening at 3pm
Witness the rebirth of a beloved Boulder icon, respectfully restored and lovingly updated by proud Boulder locals, committed to community, kindness, and spreading joy.
LONG LIVE THE TOAD!
Location
2543 N. Broadway
Boulder, Colorado 80304
Get ready for World Cup Soccer! We will be open for the following games.
11/20
Qatar v. Ecuador @ 9am
11/21
USA v. Wales @ 12pm
11/22
France v. Australia @ 12pm
11/23
Belgium v. Canada @ 12pm
11/25
USA v. England @ 12pm
11/26
France v. Denmark @ 9am Mexico v. Argentina @ 12pm
11/27
Croatia v. Canada @ 9am Spain v. Germany @ 12pm
11/28
Portugal v. Uruguay @ 12pm
11/29
USA v. Iran @ 12pm
Wales v. England @ 12pm
About Us
The Hungry Toad opened in July 1991 and is located just blocks north of Boulder’s historic Pearl Street Mall. Since then, The Hungry Toad has been providing both traditional and creative pub food as well as bringing in classic English style draft beers as well as local craft.
The Hungry Toad’s interior, reflects the classic English pub feel yet hip in sensibilities of the surrounding Boulder area, and pays tribute to England’s storied pub past.
Our outdoor patio rests on Broadway & North with grand views of Sanitas and the surrounding foothills with sun and shade. We strive and will always strive to be Boulder’s neighborhood pub.
Cheers,
The Hungry Toad accepts all major credit cards. Thanks for supporting us!
Make a Reservation
Hungry Toad Proudly Presents Our New Menu!
NIBBLES
FRENCH ONION SOUP gruyere cheese | 9
TOAD NACHOS house-made chips, four cheese queso, beans, pico de gallo, pickled cabbage, avocado salsa, sour cream | 11
FOUR CHEESE MAC English bacon, green onions | 8
HOUSE MADE CHICKEN FINGERS chips, malt vinegar, ranch | 12
JUMBO WINGS hot or barbecue, ranch, blue cheese | 14
BRUSSELS SPROUTS maple syrup, malt vinegar gastrique, aged cheddar | 9
PLOUGHMAN’S BOARD aged cheddar, roasted brie, gruyere, pork belly, soft boiled egg, seasonal fruit, apple relish, pickled onion, toast | 18
GREENS
CAESAR aged parmesan, toasted croutons, grilled lemon | 12
HOUSE | mixed lettuce, red onion, heirloom radish, carrots, lemon, local honey, olive oil | 9
BRITISH WEDGE radish, British bacon, aged cheddar, buttermilk-dill emulsion | 12
ADD | steak* 9 | salmon* 9 |
grilled chicken 6
OLD PUB DINNER* | greens, roasted potatoes, red onion, soft boiled egg, Brussels sprouts, bacon, English dressing | 15
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
BUTTYS
(That’s British for Sandwich) | Served with choice of side
FRIED CHICKEN English slaw, gruyere, secret sauce | 16
REUBEN house cured corned beef, sauerkraut, Swiss, Russian dressing | 18
MUSHROOM BUTTY marinated portobello, caramelized onion, arugula, gruyere, garlic aioli | 15
SIDES
TOAD CHIPS | 4 MASHED POTATOES | 4 ROASTED VEGETABLES | 4 BAKED BEANS | 4 SIDE SALAD | 5 SWEET POTATO FRIES | 5
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
PUB GRUB
BANGERS AND SMASHED smashed potatoes, roasted vegetables, carmalized onion gravy | 18
VEGAN TIKKA MASALA cauliflower, raita, turmeric Biriyani rice, naan | 18 add grilled chicken | 24
SHEPERDS PIE lamb, mashed potatoes, seasonal vegetables, stout gravy | 20
STEAK AND CHIPS* Flatiron steak, pub salad, chips, mushroom gravy | 32
ROAST CHICKEN DINNER Yorkshire pudding, seasonal vegetables, baked beans, roasted jus | 24
FISH AND CHIPS beer battered Atlantic cod, toad chips, pub slaw, tartar sauce, malted vinegar | 22
PUB SALMON* bubble and squeak, shaved Brussels, herb liqueur | 28
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burgers
Served with a choice of side
PUB* house blended patty, English bacon, cheddar, lettuce, tomato, onion | 16
HAMBURGER* | house blended patty, lettuce, tomato, onion | 14
PARLIAMENT* house blended patty, bacon, brie, mushrooms | 16
FULL ENGLISH* house blended patty, caramelized onion, English sausage, grilled tomato, fried egg | 17
VEGGIE BURGER lettuce tomato, onion | 14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Events
Looking to host your next event at the Hungry Toad? Fill out our form to reserve your space:
Please drink responsibly!
Follow Us
@thehungrytoadboulder
